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Bohemia Hop offers green fresh hops

Brewer harvesting fresh hops
Brewer harvesting fresh hops

Brewer harvesting fresh hops

 Bohemia Hop broadens its portfolio of activities beyond offering its traditional products. Bohemia Hop started offering hops freshly harvested from hop yards. Many brewers appreciate an opportunity to gain the "green hops". Moreover, many of themhave already used the oppurtunity to pick the fresh hop cones by own hands. Because of an outstanding succes of this action, Bohemia Hop is going to continue with this activity.  

                          7

Pilsner Urquell

3a
Evaluation of picked hop cones

 

Ambassadors of Pilsner Urquell from all over the world  visited Dittrich´s farm in Lenesice, Saaz region. Bohemia Hop traditionally joined and participated in this event. Participants were introduced with the process of cultivating and harvesting hops. They also competed in a hand picking. Afterwards, the afterparty took place. Ambassadors enjoyed a hospitality on Dittrich´s farm in Lenešice. 

pilsner-urquell-logo

 

The harvest 2016 is underway

Labels of the Crop 2016
Labels of the Crop 2016

Labels of the Crop 2016
Grab-machine in a hop yard
Hop-bine hanging

The harvest 2016 is finally underway. The harvest officially started within the last weekend (20.-21.8.). The Saaz hops are the first harvested variety, that is followed by Premiant. The harvest of Sladek, Kazbek and Saaz Late will take place in September. Chnelarstvi, cooperative is ready for the new crop. The first deliveries have been already stored in our cold storage.

Gathering at Victory Brewing Co., Parkesburg, PA, USA

Victory taproom
Victory taproom

Victory taproom
Victory facility
Victory kettles
Zdenek Rosa is reporting
All speakers
Ron Barchet and Zdenek Rosa
Tomas Hart and team of BH
Cheers!
Teams of Bohemia Hop and HRI

Ron Barchet, co-owner of the Victory Brewing Co., invited our team of Bohemia Hop (BH) to a gathering that was held in his newly-built brewery in Parkesburg on 2nd May 2016. Victory welcomed hop growers and traders from USA, Germany, England, Australia, New Zealand and Czech Republic. Delegates from countries mentioned above reported on crop results, hop industry developments and market outlooks. Zdenek Rosa informed about Czech growers and market situations. After the official opening, all attenders had chance to visit and to inspect interiors of the brewery with a production capacity of ten 200-barrel brews per day or a total daily capacity of 2,000 barrels where the majority of Victory beers are now brewed. Besides our team, team of the Hop Research Institute (HRI) and Tomas Hart from The Embassy of The Czech Republic enjoyed this event as well. Afterwards, the party continued in the yard of Victory facility and brewery berwpub.

 

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